Give it a try

- If the garlic is overcooked and drying out, it can be kept fresh in a follicle bottle or can in the refrigerator for a longer period of time.

- Soaking charoli, making a paste and applying it on the face makes the skin glow.

- Sprinkle salt water on the banana-potato slices and the wafers are released from the frying pan. They do not stick to each other.

- Applying ajma oil on the inflammation of arthritis is beneficial.

- Applying the nail in hot water to the wall does not break the plaster.

- Keeping the battery cell in the refrigerator lasts longer.

- Making nutmeg paste and rubbing it on the face removes wrinkles on the face.

- Adding sour buttermilk to neem plants makes the plant grow faster and stay fresh.

- In winter, drinking two-three drops of honey in ginger juice gives relief.

- Applying rose water on the eye itself gives coolness. It also relieves eye pain.

- Pomegranate juice relieves inflammation of the gallbladder.

- Mix one teaspoon of crushed chickpeas with two teaspoons of milk, one teaspoon of honey and apply on the face. After drying, gently remove the scrub. Blackheads are removed as well as the skin glows.

- If the pores of the face are closed, applying a piece of ice on the face opens the pores.

- Adding a pinch of baking soda to the oil while frying the mutton makes the dish crispy.

- To make crispy noodles, after boiling the boiled noodles for an hour, add cornflour and fry in oil to make the noodles crispy.

- When cooking scaffolding, adding baking soda will keep the scaffold green.

- If there is too much salt in the sambar or rasam, mix the rice. Excess salt will be absorbed.

- Meenakshi Tiwari