Try it: Soaking sabudana in milk makes it more puffy.

Give it a try:

* If the tomatoes are too ripe, soak them in cold water. Add a little salt and soak overnight.

* Adding peanut powder to sprouted mug biryani makes it delicious.

* Soaking sabudana in milk makes it more puffy.

* It is beneficial to eat heavy food at night by adding * Ru, Neem and Ginger in ghee.

* Get three teaspoons of camphor and rub it in the hair roots at night and wash the hair in the morning to get rid of lice.

* Make a paste of fried onion and apply it on the heel. The incision on the heel will disappear in a month.

* Keep the cutlets in the refrigerator for three to four hours and fry until crispy.

* If the lentils are overcooked, adding garlic, ginger and chilli to it makes the lentils more palatable and useful.

* To remove the oiliness of oily utensils, wipe it off with wheat flour and then rub it. This has two advantages for the housewife.

* Making onion-garlic-tomato gravy during leisure time and keeping it in the freezer is useful in emergencies.

* When making Bhatura, by mixing a boiled potato in the flour, Bhatura becomes soft and crispy.

* Applying aloe vera paste on the scalp will cool it immediately and there will be no stain.

* Taking jethi honey powder with milk-sugar is beneficial in acidity.

* Drinking pure ghee mixed in tea relieves constipation.

* To keep the bananas fresh, wrap them in a damp cloth and keep them in a polythene bag.

* If you want to fry onion quickly, add some sugar on it. This will cause the onion to turn brown soon.

- Meenakshi Tiwari