Marriage - Marriage (2)

- Whose stick is his buffalo-Madhusudan Parekh

- As a child, Carrie's experiment with spontaneous interest was only a reminder of her youth.

(Continued from past)

What used to be a delicacy was lost with age. Now the question of Ijjat has come up.

It's been a long time since I've had a baby, and it's been a long time since I've had a baby. It has the joy of authorship. If someone comes to interfere in it or if Paran interferes, the mood gets bad. One of our elders cannot walk without interfering in children's play or anything. Teaching and correcting a child is a teacher's instinctual activity.

Once upon a time there was a master guest at our house. Seeing me younger, his mastery began to wane. The subject of how to rinse teeth by inflating cheeks came from lessons and rinsing yourself.

One morning I was standing on the porch carrying a pile of mango juice from the crop and pampering it with my bare hands. My wrinkled hand was moving on its green bark.

Seeing this activity of mine, the mastery of the elder was aroused. Even though they were going out, they came to me for a few minutes to teach me.

He used to say how to hold the sucking mango with a soft hand, but he did not lose his mastery. He came to me and took the mango from my hand and taught me a direct lesson. He showed me a little bit of ghuli and grabbed me by the mango. Only if I did all the work myself would I hold Carrie in one hand and try to mix it with the other. He showed me a little more wisdom and said, 'Slightly harder, a little harder.' And I began to mingle a little harder, following his instructions. The elders stood beside me to see if I had read his text.

I was a little embarrassed to see him standing next to me. I was a little confused and in that confusion I squeezed the mango with both hands from the bottom and at the same time an endless stream of juice came out from the mango.

Absolutely it rained on me: 'It's stupid. This is how my ironed robe of pressing mango made me curious. Like a fool! '

I was horrified to see the tambura-like face of both the elder and me who were in a bad mood. Bae came from the house and gave me two dhol.

'Rogue! Uncle's new robe made juicy '

Just in case this happened. Since then I would have rarely experimented with sucking mango juice.

As a child, Carrie's experiment with spontaneous interest was only a reminder of her youth.

Childhood, adolescence passed in jotjota and now instead of juice, ready-made juice in a bowl, ready-made juice in nyat, marriage is beginning to be glorified.

The true taste of mango juice like sweet ami juice is known to the happy natives of Surat, Valsad, Amalsad in South Gujarat. Whether the interest in marriage is sweet or sour.

If you get saffron juice, it will be fun for the diners. In Ahmedabad or in the surrounding villages, mango juice is very sweet at a wedding or any other occasion. Quite a sweet juice to many Russian diners

No, but sour juice is more palatable.

Anyway, in the summer, mango season is in full swing.

A friend of mine's father-in-law was from Surat.

Wow, Walsadi Aphus or Junagadh saffron mango wow!

As soon as the season starts in Ahmedabad, saffron mango husks (now the glory of the basket is gone) are being sold in the market. The saffron variety is always considered to be more extravagant and glorious than the sweet aphus mango. "Carrie's real value comes from seeing this."

Ahmedabadi knows the variety of each mango and enjoys the festival of sweet and sour juice.

A friend of mine from Ahmedabad gives Kankotris in a very practical wedding season. Imagine for a second you were transposed into the karmic driven world of Earl. That friend tells me in the complaint but it is true that if it is written in Kankotri what is the food of the wedding meal then it can be calculated which wedding ceremony to go to.

His way is Ahmedabadi. Chandlo is a good amount if there is a meal of juice. If there is Shikhand or such a meal without juice, it will reduce the amount of Chandla.

If only the wealthy people of the city have mango juice in the meal with the greatness of mango juice, then its glory is considered more. In any case, the middle class in Kerigala has a sweet and sour taste at home. Only then does the food become palatable.

(In order)